For 4 people
Step 1 of 4
3 tablespoons extra virgin olive oil1.2 kg rabbit meat
In a Dutch oven, heat 3 tablespoons olive oil. Brown 1.2 kg rabbit pieces and bacon over high heat until a brown, crispy crust forms on all sides.
Step 1 of 4
In a Dutch oven, heat 3 tablespoons olive oil. Brown 1.2 kg rabbit pieces and bacon over high heat until a brown, crispy crust forms on all sides.