For 4 people
Step 1 of 4
240 g country bread2 round tomato
Cut thick slices of country bread. Grill them until they are golden and rigid. The crumb must be firm enough not to collapse under 2 tomato juice.
Step 1 of 4
Cut thick slices of country bread. Grill them until they are golden and rigid. The crumb must be firm enough not to collapse under 2 tomato juice.