For 4 people
Step 1 of 4
800 g button mushroom
In a skillet with a little oil, sauté 800 g mushrooms over high heat. They should sizzle and brown without releasing water to stay firm.
Step 1 of 4
In a skillet with a little oil, sauté 800 g mushrooms over high heat. They should sizzle and brown without releasing water to stay firm.