For 4 people
Step 1 of 9Methi Chicken
600 g white chicken500 ml chicken broth150 ml yogurt Indian1 teaspoon turmeric powder1 teaspoon kashmiri chili
In a bowl, mix 600 g chicken cubes with the Indian yogurt, turmeric, and Kashmiri chili. The meat must be well coated to remain tender during cooking.