For 4 people
Step 1 of 5
65 g unsalted butter13 g white sugar
Work 65 g butter until it reaches a creamy consistency. Add the white sugar and mix vigorously until the mixture is smooth and homogeneous.
Step 1 of 5
Work 65 g butter until it reaches a creamy consistency. Add the white sugar and mix vigorously until the mixture is smooth and homogeneous.