For 4 people
Step 1 of 5
150 g white rice100 g glutinous rice flour2,570 ml water
Rinse the short-grain rice until 2,570 ml water runs nearly clear. Cover generously with water and soak for 1 hour, then drain well.
Step 1 of 5
Rinse the short-grain rice until 2,570 ml water runs nearly clear. Cover generously with water and soak for 1 hour, then drain well.