For 4 people
Step 1 of 5
2 L whole milk
Pour the whole milk into a heavy-bottomed pan. Bring to a boil, then lower the heat. Stir constantly with a wooden spatula, scraping the sides and bottom well to prevent the solids from burning.
Step 1 of 5
Pour the whole milk into a heavy-bottomed pan. Bring to a boil, then lower the heat. Stir constantly with a wooden spatula, scraping the sides and bottom well to prevent the solids from burning.