For 4 people
Step 1 of 6
38 g semi-skimmed milk100 g water13 g white sugar12 g fresh baker's yeast
Mix the tempered milk, tempered water, and sugar with 12 g baker's yeast in a large bowl. Let it rest for 10 minutes until the mixture slightly foams.
Step 1 of 6
Mix the tempered milk, tempered water, and sugar with 12 g baker's yeast in a large bowl. Let it rest for 10 minutes until the mixture slightly foams.