For 4 people
Step 1 of 8Grilled Fresh Fish with Lemongrass
4 lemongrass4 garlic3 garlic2 thai chili40 g galangal2 teaspoons turmeric powder2 teaspoons brown sugar4 tablespoons fish sauce2 tablespoons soy sauce1 tablespoon oyster sauce
Finely chop 4 lemongrass, garlic, chili, and galangal. In a mortar, pound everything with turmeric, brown sugar, and fish sauce until a thick paste is formed.