For 4 people
Step 1 of 5
1,200 g clam1 pinch gray sea salt
Submerge 1,200 g clams in a large bowl of cold water with a handful of grey sea salt. Let them sit so they spit out any sand. Rinse thoroughly under clean water and drain.
Step 1 of 5
Submerge 1,200 g clams in a large bowl of cold water with a handful of grey sea salt. Let them sit so they spit out any sand. Rinse thoroughly under clean water and drain.