For 4 people
Step 1 of 4
1 onion2 garlic2 tablespoons extra virgin olive oil
Finely mince 1 onion and chop 2 garlic cloves. In a skillet, heat 2 tablespoons olive oil and sweat the onion until translucent, without browning.
Step 1 of 4
Finely mince 1 onion and chop 2 garlic cloves. In a skillet, heat 2 tablespoons olive oil and sweat the onion until translucent, without browning.