For 4 people
Step 1 of 3
4 tablespoons extra virgin olive oil1 yellow onion1 carrot
In a sauté pan, heat 4 tablespoons olive oil. Add 1 onion and carrot. Sauté without browning until the onion is translucent and a sweet aroma is released.
Step 1 of 3
In a sauté pan, heat 4 tablespoons olive oil. Add 1 onion and carrot. Sauté without browning until the onion is translucent and a sweet aroma is released.