For 4 people
Step 1 of 4
4 garlic
Cut the pak choi in half lengthwise. Rinse thoroughly to remove any sand between the leaves. Coarsely mince 4 garlic with a knife.
Step 1 of 4
Cut the pak choi in half lengthwise. Rinse thoroughly to remove any sand between the leaves. Coarsely mince 4 garlic with a knife.