For 4 people
Step 1 of 5
20 g fresh baker's yeast150 ml mineral water1 teaspoon white sugar
In a bowl, dissolve the fresh baker's yeast with warm mineral water and white sugar. Let rest until a foam forms on the surface.
Step 1 of 5
In a bowl, dissolve the fresh baker's yeast with warm mineral water and white sugar. Let rest until a foam forms on the surface.