For 4 people
Step 1 of 4
2 carrot1 leek1 yellow onion
Cut 2 carrots and leek into small, even cubes. Finely chop the yellow onion so it melts during cooking.
Step 1 of 4
Cut 2 carrots and leek into small, even cubes. Finely chop the yellow onion so it melts during cooking.