For 4 people
Step 1 of 3
2 bread dough
Preheat the oven to maximum temperature. Stretch 2 bread dough on a floured surface. The crust should be thin in the center with a slightly thicker edge so it puffs up and crunches when bitten.
Step 1 of 3
Preheat the oven to maximum temperature. Stretch 2 bread dough on a floured surface. The crust should be thin in the center with a slightly thicker edge so it puffs up and crunches when bitten.