For 4 people
Step 1 of 4
190 g wheat flour8 g fresh baker's yeast
Pour 190 g flour into a large bowl. Make a well and add 8 g yeast on one side and the salt on the other to avoid direct contact.
Step 1 of 4
Pour 190 g flour into a large bowl. Make a well and add 8 g yeast on one side and the salt on the other to avoid direct contact.