For 4 people
Step 1 of 5
800 g potato
Peel 800 g potatoes. Prick them all over with a fork so the sauce can penetrate to the core. Rinse and dry them thoroughly.
Step 1 of 5
Peel 800 g potatoes. Prick them all over with a fork so the sauce can penetrate to the core. Rinse and dry them thoroughly.