For 4 people
Step 1 of 5
1 onion1 carrot2 garlic
Dice 1 onion, carrot, and celery into small brunoise. Finely mince 2 garlic. These vegetables will melt to create the base of the sauce.
Step 1 of 5
Dice 1 onion, carrot, and celery into small brunoise. Finely mince 2 garlic. These vegetables will melt to create the base of the sauce.