For 4 people
Step 1 of 4
400 g chinese wheat noodles
Plunge 400 g noodles into boiling water. Once they are tender but still firm, drain them. Rinse immediately with very cold water, stirring to remove starch until they are cold to the touch.
Step 1 of 4
Plunge 400 g noodles into boiling water. Once they are tender but still firm, drain them. Rinse immediately with very cold water, stirring to remove starch until they are cold to the touch.