For 4 people
Step 1 of 5
500 g white chicken2 tablespoons sunflower oil
Sear 500 g chicken in a pan with sunflower oil until golden brown. The meat should remain juicy in the center so it doesn't dry out in the oven.
Step 1 of 5
Sear 500 g chicken in a pan with sunflower oil until golden brown. The meat should remain juicy in the center so it doesn't dry out in the oven.