For 4 people
Step 1 of 7Chennai Fish Fry
3 garlic1 teaspoon ginger powder½ teaspoon turmeric powder1 tablespoon kashmiri chili1 teaspoon garam masala1 pinch gray sea salt1 pinch gray sea salt1 pinch black salt1 lime juice
In a bowl, mix the minced garlic, ginger, turmeric, Kashmiri chili, garam masala, and salt. Pour in 1 lime juice and mix until you get a thick paste that coats the spoon without dripping.