For 4 people
Step 1 of 4
500 g carrot3 tablespoons ghee
Grate 500 g carrots finely. Heat 3 tablespoons ghee in a heavy-bottomed pan. Add the carrots and sweat them over medium heat for 10 minutes until they lose their water and start to soften.
Step 1 of 4
Grate 500 g carrots finely. Heat 3 tablespoons ghee in a heavy-bottomed pan. Add the carrots and sweat them over medium heat for 10 minutes until they lose their water and start to soften.