For 4 people
Step 1 of 7Carne alla Griglia
Take the bistecca and entrecôtes out of the fridge at least 1 hour before cooking. Meat that is too cold won't cook through and will lose its juices. Carefully pat dry with a clean cloth.
Step 1 of 7Carne alla Griglia
Take the bistecca and entrecôtes out of the fridge at least 1 hour before cooking. Meat that is too cold won't cook through and will lose its juices. Carefully pat dry with a clean cloth.