For 4 people
Step 1 of 5
2 tablespoons gochujang2 tablespoons gochugaru1 tablespoon korean soy sauce3 garlic
In a bowl, mix 2 tablespoons gochujang, gochugaru, Korean soy sauce, and minced garlic until you get a smooth and shiny paste.
Step 1 of 5
In a bowl, mix 2 tablespoons gochujang, gochugaru, Korean soy sauce, and minced garlic until you get a smooth and shiny paste.