For 4 people
Step 1 of 9Beef Tongue Tacos
1 kg beef tongue1 onion1 white onion1 yellow onion4 garlic2 garlic2 bay leaf2 serrano pepper1 hot chili pepper1 pinch black pepper ground1 tablespoon gray sea salt1 pinch gray sea salt
Place 1 kg tongue in a large pot with the halved onion, crushed garlic, bay leaf, pepper, and salt. Cover with water and bring to a boil. Reduce heat and simmer gently until the meat is tender and a knife blade enters like butter.