For 4 people
Step 1 of 4
335 g green olive100 ml extra virgin olive oil
Rinse 335 g olives under cold running water in a colander. They should no longer feel slimy or excessively salty to the touch.
Step 1 of 4
Rinse 335 g olives under cold running water in a colander. They should no longer feel slimy or excessively salty to the touch.