For 4 people
Step 1 of 8Atsuage (Deep-Fried Tofu)
500 g firm tofu
Wrap 500 g firm tofu in a clean cloth. Place a weight on top for 20 minutes to extract the water. The tofu must be dry to the touch to brown well without splashing.
Step 1 of 8Atsuage (Deep-Fried Tofu)
Wrap 500 g firm tofu in a clean cloth. Place a weight on top for 20 minutes to extract the water. The tofu must be dry to the touch to brown well without splashing.