For 4 people
Step 1 of 5
1 puff pastry
Preheat the oven to 200°C. Roll out 1 puff pastry and cut four 12 cm diameter discs. Prick the center with a fork to prevent the pastry from rising unevenly.
Step 1 of 5
Preheat the oven to 200°C. Roll out 1 puff pastry and cut four 12 cm diameter discs. Prick the center with a fork to prevent the pastry from rising unevenly.