For 4 people
Step 1 of 3
¾ tablespoon cinnamon powder
Peel and core the apples. Cut them into large two-centimeter cubes. In the baking dish, toss them with lemon juice and ¾ tablespoon cinnamon to prevent browning.
Step 1 of 3
Peel and core the apples. Cut them into large two-centimeter cubes. In the baking dish, toss them with lemon juice and ¾ tablespoon cinnamon to prevent browning.