For 4 people
Step 1 of 5
500 g almond with skin1 teaspoon baking powder
Mix 500 g almonds with the skin until a fine powder is obtained. It should not become oily or form a paste at this stage.
Step 1 of 5
Mix 500 g almonds with the skin until a fine powder is obtained. It should not become oily or form a paste at this stage.